THE YOUNGEST MEMBER OF THE FAMILY. The Coffee Negroni is one of 10 Negronis in the official Negroni family.

COFFEE NEGRONI

INGREDIENTS

1. 30ml Campari
2. 30ml London Dry Gin
3. 15ml Cinzano Rosso Vermouth
4. 15ml Coffee Liqueur
5. Garnish: Orange twist and three coffee beans.

METHOD

• Add plenty of ice to a mixing glass and stir with a cocktail spoon to chill the glass.
• Discard ice.
• Add new ice to the mixing glass and add 30ml each of the Campari & London Dry Gin and 15 ml each of Cinzano Rosso Vermouth & Coffee Liqueur.
• Stir well. 30 seconds.
• Strain into an Old Fashioned glass with a single, large, ice cube.
• Garnish with an orange twist and three coffee beans.

TASTING NOTES

The perfect late-night twist to the classic Negroni. The addition of the coffee liqueur doesn’t over-power the classic Negroni flavours nor does it unbalance it. Instead, the coffee is in distinct attendance, providing a familiar taste to the palate at the end.

PAIR WITH

Almond Biscotti.